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Desserts
For all those with a sweet tooth, Rookie Chef brings to you a range of desserts to choose from. Clearly, we love chocolate and we hope so do you
01
This is a classic chocolate mousse made the proper French way, as served in fine dining restaurants. Less cream, more chocolate, a more intense chocolate flavour and a beautiful creamy mouth feel.
02
A carrot halwa recipe made in the traditional way and slow-cooked – with just carrots, whole milk, ghee, sugar and some nuts. You will love this evergreen and popular gajar ka halwa recipe.
03
Looking for an easy recipe for a dessert? These little guys are about as no-fuss as a dessert can be!
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