Fruit Punch
Prep Time: 15 mins
Cook Time: 0 mins
Total Time: 15 mins
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Number of Servings: 4
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Usually fruit juices are mixed together while making fruit punch. This is a very simple and easy recipe of fruit punch where I have used fresh Orange juice, Pineapple juice and lemon juice.
The choice of juices can be yours, but do keep in mind that on mixing they should taste good. So you can just mix the juices in small quantities using a certain proportion. Mix and then check the taste. Or, follow the recipe.
Recipe
INGREDIENTS
2 cups orange juice
1 cup pineapple juice
1 tablespoon lemon juice
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sugar or sugar solution as required (optional)
ice cubes (optional)
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few sprigs of mint leaves, for garnish
some lemon or orange or pineapple slices, for garnish
INSTRUCTIONS
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In a mixing bowl or a jar, pour orange juice, pineapple juice and lemon juice.
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Mix very well. At this step you can add some sugar or sugar syrup as required and then again mix well.
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Pour the fruit punch in small glasses. You can add some ice cubes if you want. At this step you can also add some club soda.
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Garnish with a few sprigs of mint leaves and some lemon slices, pineapple or orange cubes.
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Serve fruit punch.
Tips and Notes
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Both orange juice and pineapple juice can be made freshly and then mixed. You can even use store brought packaged juices. A variation of fruit punch is made with club soda. So you can add club soda to the mixed juices. Apart from club soda, you can also use lemonade or sprite.
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Sweeteners like sugar or sugar syrup can also be added. If you add club soda or sparkling water to the fruit punch, then you will need to add some sugar in the fruit punch.
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Ice cubes or crushed ice can also be added. If having a cold or cough, then skip adding ice cubes. this recipe can be easily halved, doubled or tripled.
Nutrition Facts
Serves 4 medium sized glasses | Serving Size: 1 glass | Calories Per Serving: 36
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DAILY VALUE
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Sodium 2mg
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Potassium 262mg
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Carbohydrates 16g
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Sugar 12g
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Vitamin C 36.16mg
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Calcium 20mg
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Iron 0.4mg